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Our Latest Reviews
Margherita
It had the perfect cheese, sauce to crust ratio. Nothing was overpowering and the tomato sauce blend was beautifully seasoned.
Funghi
A lot of restaurants do a Funghi pizza, but nobody does it better than Mora. The crust is crispy outside and chewy inside, the way it should be. The mushrooms are phenomenal!
Funghi
This is my favorite fungi pizza and I LOVE fungi pizza. The flavors are perfectly balanced, the mushrooms tender and delicious and the crust, crisp on the outside, soft on the inside. How is that possible? Yumm.
Bruschette
Fantastic
Penne Arrabiatta
So great. Definitely has a kick too then. My kids powered through it so they could keep eating pasta
Filetto alla Griglia
Amazing dish. It was salty, savory and slightly lemony to brighten up the plate. Delicious.
Shrimp Fra Diavolo
Every time I go to Mora, I have a fantastic experience. Not only is the food absolutely delicious and filling every time, but the service is outstanding as well. I don't normally get appetizers or dessert everywhere I go, but we get every course here because it's all incredible. The little gem salad is spectacular and balanced, the Shrimp Fra Diavolo is full of flavor, and their olive oil cake is amazing. I'd never had olive oil cake before Mora and now I'm hooked. I recommend it highly, and I can't wait to try even more of the menu!
Crisped Sea Bass
Perfectly crispy outside and soft inside. The asparagus and tomato complimented wonderfully.
Funghi
I never even liked mushrooms but now I crave this pizza now. So good. And love the caramelized shallots.
Crisped Sea Bass
Wouldnt order again. Asparagus were too sour abd over cooked. Fish was ok
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Coming soon
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