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ANTIPASTI

LITTLE GEM & FRIENDS$13
anchoiade, parmesan reggiano, meyer
lemon, egg whites
BEETS & BURRATA$15
roasted baby beets, di stefano burrata, orange poppyseed vinaigrette, pistachios
WINTER TOAST$12
roasted acorn squash, la quercia prosciutto, kale, goat cheese, parmesan reggiano.
ACORN SQUASH$14
roasted acorn squash, ricotta salata, pickled fresnos, herb cream, pomegranate seeds
PAN SEARED SCALLOPS$17
scallops, la quercia guanciale, burnt lemon, capers, brown beech mushrooms
RADDICHIO SALAD$13
pine nuts, pecorino romano, parsley, champagne vinaigrette.

PIZZA

MARGHERITA$17
organic tomato sauce, fior di latte mozzarella, burrata, basil, evoo, maldon
CHARCUTERIE$19
organic tomato sauce, la quercia prosciutto, nduja, fior di latte mozzarella, basil
KALE$20
dinosaur kale, fontina, pecorino romano, pine nuts, pickled fresnos.
FUNGHI$18
``hen of the wood`` mushrooms, fior di latte mozzarella, sottocenere, sherry glazed shallots
WHITE$17
fior di latte mozzarella, arugula, parmesan reggiano, preserved lemon vinaigrette.

PRIMI

SHRIMP FRA DIAVOLO$23
organic tomato sauce, mint + basil, mexican wild shrimp, calabrian chile, linguine pasta
POMODORO$19
bucatini, house made marinara, basil, evoo
Bottarga$25
linguine, shaved bottarga, Meyer lemon, arugula, capers
CACIO e PEPE$20
bucatini, parmesan reggiano, freshly crushed black pepper
BOLOGNESE$25
little farm eggs, mishima reserve wagyu, duroc pork,
parmesan reggiano
BEYOND POMODORO$23
our pomodoro pasta, beyond meatballs, basil - vegan friendly!

SECONDI

Striped Bass$29
watercress, radish, salsa verde, lemon caper brodo.
ROASTED CHICKEN$27
buttermilk jidori chicken, peewee potatoes, creme fraiche, soft herbs
SCALLOPS$29
baby beets, thyme vinaigrete, coriander, herb cream.
LAMB SHANK$36
niman ranch lamb shank, squash polenta, pomegranate seeds, mint.
BONE-IN RIBEYE$55
22oz ribeye, mora steak sauce, arugula salad - perfect for two!

DOLCE

FLOURLESS CHOCOLATE CAKE$7
more chocolate, coffee chantilly
TIRAMISU$7
mascarpone cream and cocoa

SIDES

ROASTED SUNCHOKES$8
red peppers, green onions, parsley.
BRUSSEL SPROUTS$8
roasted brussel sprouts, meyer lemon, battuto, parmesan bread crumbs
BLOOMSDALE SPINACH$10
garlic chips, shallots, parmesan reggiano, red chili flakes.
SPAGHETTI SQUASH$12
roasted spaghetti squash, pomegranate seeds, ricotta salata, pickled fresnos.

BEVERAGES

All drinks are organic
ESPRESSO$3
CAPPUCCINO$4
ORGANICO DRIP$3
TEA$5

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